English Bay Blending & Fine Chocolates
1066 Cliveden Avenue
Delta, BC V3M 5R5
Tel: 1.604.524.2277
Fax: 1.604.524.2505
Since 1983 English Bay Chocolate Factory’s team has worked with many North American customers to develop their products. We are excited to build new relationships in the bar industry with our latest state of the art automated bar line:
Tanis T-bar slab forming line with guillotine-style double roll extruders
Ultra sonic cutting to any length: 52mm to 100mm
Fully integrated Bosch (Syntegon) robotic packaging line for individually wrapped bars
Shelf ready displayers ranging from 5-24 bars
4 types of bars offered: Extruded, slab formed, crisp and granola
Some of the specialty ingredients we use in our bars come in a variety of forms – whole, diced, powder or meal, protein, crisps, or extracts.
English Bay produces great tasting. Gluten and Dairy Free bars for our customers. Energy, superfoods and vegan plant based. Bars made from simple, natural ingredients. Our Functional food bars offer delicious healthy snacks that are nourishing too!
English Bay manufactures the best tasting. Cold pressed bars too for clients across. North America. Gluten and Dairy Free. Super food bars made with high quality whole food ingredients. We use non-GMO, and No artificial ingredients. We have expertise in a variety of slab formed bars: collagen protein; probiotic energy; plant powered protein and superfood bars.
The ultimate snack: the granola. And crisp bars. Made with gluten free oats and a wide range of natural ingredients: fruits, seeds, nuts, and crisps. We offer so many wholesome products to choose from - our R&D team can develop your perfect signature bar.
Our Customer Service department is available from 8am to 4pm Pacific time zone to assist with any inquiries you may have regarding product development.
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